Three-way Potato Salad
Oct 08, 2009 — admin
New potatoes are served warm in a delicious dressing.The nutritional information is for the potato salad with the curry dressing only.
Serves:
4
Ingredients:
500 g new potatoes for each dressing
fresh herbs to garnish
LIGHT CURRY DRESSING
1 tbsp vegetable oil
1 tbsp medium curry paste
1 small onion chopped
1 tbsp mango chutney
6 tbsp natural yogurt
3 tbsp single cream
2 tbsp mayonnaise
salt and pepper
1 tbsp single cream to garnish
VINAIGRETTE DRESSING
6 tbsp hazelnut oil